Pork Shoulder with Harissa and Fancy White Beans | Bon Appetit • Digi Lead
Harissa paste gives this braised pork shoulder its spicy, garlicky flavor. Contributing food editor Alison Roman demonstrates how to make this simple main dish and a crunchy herb salad to go along. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn CONNECT WITH BON AP…
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April 13, 2018 at 02:04PM
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